What are the ingredients in Dolly Parton's 5 ingredient chicken casserole?

The ingredients in Dolly Parton’s 5 ingredient chicken casserole are cooked shredded chicken, stuffing mix, cream of chicken soup, sour cream, and chicken broth. These simple ingredients come together to create a creamy, comforting casserole that’s ready in about an hour. This version of dolly’s chicken and stuffing casserole recipe is ideal when you want a quick and hearty dinner without overthinking it.

What is Dolly Parton casserole?

Dolly Parton casserole refers to a creamy, Southern-style dish featuring chicken and stuffing baked together in one dish. It’s beloved for being easy to prepare, full of nostalgic flavor, and versatile enough for both weeknight meals and Sunday dinners. Many people know dolly’s chicken and stuffing casserole recipe by this name because it reflects Dolly’s down-home cooking roots and approachability.

What is a 5 ingredient chicken casserole?

A 5 ingredient chicken casserole is a simplified comfort food dish made with just five staple ingredients. It’s designed for convenience without sacrificing flavor. Dolly’s chicken and stuffing casserole recipe is one of the most popular versions, offering a creamy, savory mix of chicken, stuffing, soup, sour cream, and broth all baked together in one dish.

How to make a chicken casserole from scratch?

To make a chicken casserole from scratch, cook and shred your chicken, then mix it with a creamy soup base, a bit of sour cream, and seasonings. Combine it with dry stuffing mix and broth, then bake until golden and hot. Dolly’s chicken and stuffing casserole recipe makes it easy to create a homemade meal with minimal effort and rich flavor every time.

Dolly’s Chicken and Stuffing Casserole Recipe You’ll Love

Name: Dolly’s Chicken and Stuffing Casserole Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Southern
Ingredients: 4 cups cooked, shredded chicken; 1 box (6 oz) stuffing mix; 1 can (10.5 oz) cream of chicken soup; 1/2 cup sour cream; 1 cup chicken broth; 1/2 tsp garlic powder; 1/2 tsp onion powder; Salt and pepper to taste; 2 tbsp butter (optional); Chopped parsley for garnish (optional)

Ingredients

Scale

4 cups cooked, shredded chicken
1 box (6 oz) stuffing mix
1 can (10.5 oz) cream of chicken soup
1/2 cup sour cream
1 cup chicken broth
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
2 tbsp butter (optional)
Chopped parsley for garnish (optional)

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Instructions

1. Preheat oven to 350°F and grease a 9×13 baking dish.

2. In a large bowl, combine chicken, stuffing mix, soup, sour cream, broth, and seasonings.

3. Mix until well combined and creamy.

4. Spread mixture evenly into the baking dish and cover with foil.

5. Bake for 30 minutes, then remove foil and bake for 10–15 more minutes until golden.

6. Garnish with parsley and serve warm.

Notes

You can use rotisserie chicken to save time.
To make it richer, add 1/4 cup grated cheddar cheese.
Freeze unbaked for up to 2 months; thaw overnight before baking.

Author: Jack
Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Dinner
Method: Baking
Cuisine: Southern