If you’ve ever craved gooey, chocolatey s’mores without the hassle of a campfire, these Air Fryer S’mores are your new favorite treat. Ready in minutes, this easy air fryer dessert delivers that perfect combo of crisp graham crackers, melty chocolate, and toasted marshmallows — all from your kitchen counter.
Whether it’s a rainy day or late-night craving, this quick air fryer treat satisfies every time with zero mess and total comfort.
Table of Contents
Why Make S’mores in an Air Fryer?

Making s’mores in an air fryer is pure genius. This air fryer dessert gives you that golden marshmallow and melted chocolate combo in minutes — no campfire required. The controlled heat cooking means every bite comes out perfectly toasted, never burnt.
Benefits include:
- Ideal for indoor s’mores during winter or apartment living.
- Totally mess-free s’mores, no sticky fingers or ash.
- More consistent melt than oven baking.
- Perfect for kids or spontaneous dessert nights.
Compared to campfire or oven methods, air fryers deliver quick air fryer treats that taste nostalgic yet modern. It’s comfort and convenience in one bite.
Explore more air fryer favorites like Air Fryer Popcorn Chicken and Dino Nuggets in Air Fryer for your next snack session.
Ingredients Needed for Air Fryer S’mores
Making Air Fryer S’mores couldn’t be simpler. You only need a handful of ingredients, and chances are, they’re already in your pantry.
Classic Ingredients:
- Graham crackers – sturdy enough to hold all that gooey goodness.
- Marshmallows – traditional or vegan marshmallows both work.
- Chocolate bar – choose between milk chocolate or dark chocolate for a richer flavor.
Fun Variations:
- Try gluten-free crackers for a celiac-friendly twist.
- Use white chocolate or caramel-filled chocolate for an extra layer of sweetness.
- Go dairy-free with vegan chocolate bars.
Pro Tip: Swap graham crackers for cookies, like in these Chocolate Peanut Butter Cookies, to make dessert sandwiches your family will love.
These s’mores ingredients are super flexible, so you can get creative while keeping that classic campfire flavor intact.
Quick Add-Ons for Customization:
- Peanut butter or Nutella spread
- Sliced strawberries or bananas
- A sprinkle of sea salt for balance
If you’re into experimenting, you’ll love the cookie-style fun in our Peanut Butter Banana Cookies.
Step-by-Step Instructions for Making Air Fryer S’mores

Making Air Fryer S’mores is all about timing and temperature. Follow these simple steps for that perfect crispy, gooey bite every single time.
Step 1: Preheat Your Air Fryer
If your model requires preheating, set it to 370°F (188°C). Not all do, so double-check before you start. For other easy air fryer recipes, try these crispy favorites like Air Fryer Chicken Tenders or Air Fryer Tater Tots.
Step 2: Assemble the Base
Lay your graham cracker halves on parchment paper inside the basket. Top each with a marshmallow — go classic, or use vegan marshmallows if you prefer. This setup prevents sticky residue and makes cleanup simple, just like when making Air Fryer Biscuits.
Step 3: Air Fry Until Golden
Cook for 4–5 minutes, watching as the marshmallows puff and turn golden brown. Air fryers like those used for Air Fryer Frozen French Fries work best with consistent airflow, so don’t overcrowd the basket.
Step 4: Add Chocolate & Top Cracker
Once toasted, quickly layer on a square of milk or dark chocolate and press another cracker on top. Return to the fryer for 10–15 seconds until the chocolate melts to perfection. That short reheat makes all the difference — the same trick we use in Reheating Chicken Tenders in Air Fryer to avoid sogginess.
Visual Cues to Watch For:
- Marshmallows are perfectly golden, not burnt.
- Chocolate looks soft and glossy.
- Crackers stay crisp, never soggy.
For another quick snack night win, try Dino Nuggets in Air Fryer — perfect pairing with your gooey dessert.
Troubleshooting Common Air Fryer S’mores Problems
Even the simplest air fryer desserts can go sideways sometimes. Here’s how to fix the most common Air Fryer S’mores issues so every batch turns out just right.
1. Marshmallow Flying Off
This happens when the air circulation is too strong. Reduce the temperature slightly or place a metal trivet or mesh rack gently over the marshmallows to keep them in place. You can see a similar airflow tip in our Air Fryer Boneless Chicken Thighs recipe.
2. Uneven Melting
If your chocolate bar isn’t melting evenly, add it after the marshmallows are toasted and return the s’mores for 10–15 seconds only. Timing is key — just like in our Air Fryer Chicken Patties method, where short bursts keep food moist and evenly cooked.
3. Burnt Top or Soggy Cracker
Burnt tops mean your air fryer’s hot spots are too strong. Try lowering to 350°F next time. For soggy crackers, pre-toast the bottom half for a minute before assembling. The result? A perfectly crisp base !
4. Sticky Residue in Basket
Place parchment liners or reusable silicone mats under your crackers to avoid melted marshmallow cleanup. You can also brush a tiny bit of oil, a trick borrowed from our Air Fryer Frozen Chicken Nuggets guide for easy release.
Tips, Tricks & Flavor Variations

Once you’ve mastered classic Air Fryer S’mores, it’s time to have some fun. These creative twists will make your dessert nights even better — and everyone at the table will want seconds.
Flavor Boosts to Try
- Peanut butter s’mores: Spread a thin layer of peanut butter before adding chocolate.
- Nutella s’mores: A swirl of hazelnut spread adds rich, creamy depth.
- Cookie sandwich s’mores: Swap graham crackers for chocolate chip cookies or Oreos.
- Caramel drizzle: Finish with a touch of caramel sauce and a sprinkle of sea salt.
Kid-Friendly Fun
Let the kids decorate their own s’mores with sprinkles, crushed nuts, or mini marshmallows. It’s a simple way to make dessert interactive and unforgettable.
For a similar cozy treat, try these Vegan Cheesecake Bites — creamy, sweet, and customizable like your s’mores. Or, keep it playful with Hot Honey Popcorn for your next family movie night.
Every flavor variation adds a new reason to love your air fryer — and to keep experimenting with delicious, no-fuss desserts.
Storage & Reheating Leftover S’mores
You might not have leftovers (they’re that good!), but if you do, here’s how to keep your Air Fryer S’mores tasting fresh and gooey the next day.
How to Store Them
Let your s’mores cool completely before storing. Place them in an airtight container with parchment between layers to prevent sticking. Store at room temperature for up to 2 days, or refrigerate for longer freshness. This method works great for other sweets too — like the ones in our Chocolate Muffin Recipe.
How To Reheat
To bring them back to life, pop them in your air fryer at 300°F (150°C) for 30–45 seconds. The marshmallow softens, and the chocolate melts again, creating that fresh-made magic.
Avoid the microwave — it can make crackers soggy.
For more warm, melty inspiration, check out this Sourdough Discard Cinnamon Rolls recipe — another cozy classic that reheats beautifully.
Frequently Asked Questions
How to make s’mores using an air fryer?
To make s’mores in an air fryer, layer half a graham cracker with a marshmallow and cook at 370°F (188°C) for about 4–5 minutes, until golden. Add a piece of chocolate and the top cracker, then return for 10–15 seconds to melt everything together.
Can you toast marshmallows in the air fryer?
Absolutely! The air fryer’s even heat makes it perfect for toasting marshmallows. Just monitor them closely — they puff and brown quickly, giving you that same campfire taste without the smoke or mess.
Are s’mores better in the oven or air fryer?
The air fryer wins for speed and texture. It creates that perfect balance — crisp cracker, melted chocolate, and gooey marshmallow — in half the time of the oven. Plus, cleanup is easier, and there’s no need to preheat a large appliance.
What food should not be cooked in an air fryer?
Avoid cooking foods with wet batters or extremely lightweight items (like loose herbs) that can blow around. Saucy dishes and melty cheese-heavy recipes can also make a mess unless secured properly. Stick to firm, low-moisture foods for best results.
Your New Favorite Dessert: Air Fryer S’mores in Minutes

With just a few pantry staples and your trusty air fryer, you can make Air Fryer S’mores that are crispy, gooey, and perfectly golden every single time. No campfire, no fuss — just pure chocolate-marshmallow bliss made easy.
Whether it’s a rainy evening, a family movie night, or a sweet craving that can’t wait, this recipe brings nostalgic flavor straight to your kitchen.
Simple, quick, and full of heart — that’s what Hearty Home Recipes is all about. So grab your crackers, melt that chocolate, and make dessert memories one s’more at a time.

Air Fryer S’mores
Ingredients
Equipment
Method
- Preheat air fryer to 188 °C (370 °F) if your model requires preheating.
- Place one graham cracker half in the basket (on parchment), and top it with the marshmallow.
- Air fry for 4–5 minutes, until the marshmallow is puffed and golden.
- Remove, place chocolate square on top of the marshmallow, and press the second graham cracker slice on top.
- Return to air fryer for 10–15 seconds just to melt the chocolate, then serve immediately.
Nutrition
Notes
- Ingredient Flexibility: You can use vegan marshmallows or dairy-free chocolate to make the recipe plant-based. Gluten-free graham crackers also work well.
- Flavor Twists: Add a spread like peanut butter or Nutella to the graham cracker before assembling for extra richness.
- Kid-Friendly: This is a great hands-on recipe for kids — let them assemble their own s’mores with toppings like sprinkles or fruit slices.
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